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1-2 years restaurant management experience, preferably in Quick Service Restaurants (QSR) Building sales and profits by promoting Guest satisfaction and managing restaurant operations.
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Two years restaurant management or supervision experience preferred. Manages and assumes responsibility for all functions of a Papa John’s restaurant to ensure high-quality products and customer service are delivered to ensure restaurant profitability.
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Proven experience in strategic customer success, strategic account management or similar strategic roles within the restaurant or technology industry (10+ years of increasing responsibility and demonstrated Enterprise level, B2B, SaaS, strategic engagement at the C-level.
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We're in search of a Sous Chef to join our culinary management team. The ideal candidate will be prepared to take the lead, get hands-on, and motivate the team to excel in our bustling restaurant, poolside venue, speakeasy bar, café, and event spaces.
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Oversight of regular and VIP clientele development of private event contact, concierge, celebrity and guests of international renown, database management, inventory of menu supplies, supply purchases and guest satisfaction are paramount priorities.
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Two (2) to three (3) years of restaurant management experience or one year as a Benihana. Ensure all restaurant staff & management team members have necessary tools to perform.
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The ideal candidate will have at least two years of restaurant management experience in a high volume, fast paced environment, Restaurant Manager - Coral Gables. Our Restaurant Managers are responsible for leading and driving the daily operations including managing the kitchen and dining room, overseeing the development of all team members, and completing administrative tasks.
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As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.
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The Shift Manager will support the restaurant and General Manager to ensure we are 1st Choice for our Guests and Employees. Helping ensure the restaurant is a safe, clean and fun environment for our employees and Guests.
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Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company.
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RBI owns four of the world's most prominent and iconic quick service restaurant brands - TIM HORTONS®, BURGER KING®, POPEYES®, and FIREHOUSE SUBS®. Restaurant Brands International is seeking a highly analytical and strategic Manager, Supply Chain to join our Supply Chain Team in Miami, FL. The successful candidate will play a critical role in supporting our national marketing execution and ongoing restaurant sales operations for our Popeyes Brand.
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We offer great job opportunities in restaurant management, culinary arts, food sales, and in-store Starbucks locations. Support a strong working relationship with store management.
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At least 2 years of experience in restaurant supervision or management; full-service or fast casual restaurant experience is desired. Our services include hospitality, full dining and quick service restaurants, campus dining, diversity consultation, facility operations and maintenance management.
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The Assistant General Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. KEY RELATIONSHIPS: Guests, Kitchen Staff, Stewarding Staff, F&B Staff, Management Team.
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Bachelors or better in Hospitality and Resort Management or related field. Associates or better in Hospitality and Resort Management or related field. Restaurant Manager - F&B Manger - Food and Beverage Manager.
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restaurant management jobs in Miami, FL
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